Wild Greens Foraging Workshop
This half day experience will introduce you to some of our local edible seaweeds and indigenous wild plants. Explore the magical world of rock pools, meet like-minded people, learn how to sustainably harvest and prepare your macro-algae and watch recipe demos cooked on fire. A celebratory lunch meal will be enjoyed by all in our cosy clay home.
We hope to educate and inspire with our foraging workshops, providing you with the know-how to harvest and prepare your own wild greens.
Our workshop includes a 4-course plant-based meal where seaweed is used as the main theme, and you get to go home with an online info booklet with recipes and other cool facts about seaweed and wild plants.
Price: R850
- 4-course plant-based meal included in our cozy clay home, after a beach foraging walk.
Schedule example:
09:00 - 10:30am: Seaweed and dune plants beach forage at low tide
10:30 - 11:30: Herbal teas & wild food snacks Organic garden and craft brewery tour Interactive seaweed preparation workshop Wild indigenous plants - talk and taste
11:30 - 1pm: 3-course organic plant-based lunch Includes: Information booklet & recipes
Meeting location: Scarborough Beach parking lot
Workshop and meal: 2 Eland Street, Scarborough
Upcoming workshop dates:
9th or 23rd March
20th April
Private workshops available on request.
Wild Greens Foraging Workshop
We hope to not only educate but also inspire with our foraging workshops, and hope that by providing people with the know-how, will see seaweed being used more for its nutritious goodness! Our workshops include a 3 course meal, in which seaweed is used as the main theme, and clients also get to go home with an online info booklet with recipes and other cool facts about seaweed!