RE Wildfood
Private Coastal Foraging & Cooking Workshop
Private Coastal Foraging & Cooking Workshop
Regular price
R 1,250.00 ZAR
Regular price
Sale price
R 1,250.00 ZAR
Unit price
per
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This half-day experience will introduce you to some of our local edible seaweeds and wild plants.
Explore rock pools at low tide, learn how to sustainably harvest and prepare seaweeds and indigenous plants.
Afterwards, prepare lunch together in our cosy clay home.
Includes:
- 4-course wild food lunch
- Information booklet pdf. with recipes
- Organic garden - sample wild indigenous plants and learn about medicinal herbs
- Craft beer sample from our brewery
- Paired Germanier organic wine
Location: Meet at Scarborough Beach parking lot for beach forage, move on to 2 Eland Street (access only via Duiker road) for lunch.
Date and Time: Low tide dependant
Price: R 1, 250 pp
Book online or Whats app Lindy at +27825736123 for eft details.
